Spinach and Egg Casserole

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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • In large saucepan, cook spinach according to package directions: drain well.
  • Stir in soup, mustard, and ham.
  • Pour into 9x9 inch baking pan.
  • Top with eggs.
  • Bake 15 or 20 minutes or until heated through.
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