Spicy Volcano Shrimp

"Yummy and light. Serve with a green salad, rice and some fresh melon or other fruit"
 
Spicy Volcano Shrimp created by Bergy
Ready In:
20mins
Serves:
Units:

ingredients

directions

  • If shrimp are frozen thaw overnight in refrigerator.
  • Place remaining ingredients in a large skillet, bring to a boil and simmer for five minutes.
  • Add shrimp, simmer for 5 minutes or until shrimp are opaque and pink.
  • Serve over hot rice.
  • Sprinkle with sesame seeds or peanuts.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@dinner4two
Contributor

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. Bergy
    Excellent recipe - I followed the recipe exactly using Plum jam/jelly. Great blend of flavore just right amount of "Hot" Loved it. Thanks for posting
     
  2. Bergy
    Spicy Volcano Shrimp Created by Bergy
  3. Bergy
    Spicy Volcano Shrimp Created by Bergy
  4. Bergy
    Spicy Volcano Shrimp Created by Bergy
  5. Bergy
    Spicy Volcano Shrimp Created by Bergy
Advertisement

Find More Recipes