Spicy Turkey Sausage

Recipe by Sharon123
READY IN: 16mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place all ingredients, except turkey, in a food processor.
  • Process until smooth.
  • Scrape the mix into a medium size bowl.
  • Add the turkey and combine well with your hands until everything is evenly distributed.
  • Cover and refrigerate for at least 4 hours to blend flavors.
  • Heat a nonstick skillet over moderate heat.
  • Form the sausage into 3" patties.
  • Fry the patties for 3-6 minutes, turning once, until lightly browned.
  • Serve immediately. Enjoy!
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