Spicy Sweet Potato Frites
photo by Stardustannie
- Ready In:
- 35mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 2 lbs sweet potatoes (4 medium)
- 2 quarts vegetable oil or 2 quarts peanut oil, for frying
-
Spice Blend
- 1 teaspoon kosher salt
- 1 teaspoon garlic salt
- 1⁄4 teaspoon cayenne pepper
- 1⁄4 teaspoon chili powder (I recommend Chipotle chili powder)
- 1⁄4 teaspoon ground black pepper
- 1⁄2 teaspoon paprika
- 1⁄4 teaspoon ground thyme
- 1⁄4 teaspoon ground oregano
directions
- Peel potatoes and cut into 1/4 inch matchsticks.
- In a small bowl, combine all ingredients for the spice blend and set aside.
- Heat oil to 300 degrees F.
- "Blanch"fries for 2 minutes and let cool.
- Bring oil up to 350 degrees F.
- Fry for 3 minutes, or until fries are brown and rise to the top.
- Sprinkle spice blend over hot fries and serve immediately.
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Reviews
-
Oh the spice blend for these was wonderful! I skipped on the chili powder this time but found it still to be extra tasty and suitable for everyone in the family. I'll be making these again and again I'm sure but next time will try and bake them off in the oven, just to reduce the fat content a bit .
RECIPE SUBMITTED BY
Muffin Goddess
Norwood, 0
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