Spicy Spanish Albondigas (Meatballs)

Recipe by TinyBubbles
READY IN: 12mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine hamburger and chorizo in a large bowl. Add all other ingredients, but do not over-work the meat.
  • Form into small, bite-sized balls and fry in hot oil until brown on all sides and done through.
  • *Note: These can also be baked at 400 F for about 18 - 20 minutes.
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