Spicy Seafood Salad Wrap
Adapted from a magazine picked up at Sobey's supermarket. Everything that I like, rolled in a tortilla. Crunchy, healthy seafood perfection. No fuss, no mess, and portable. Recipe can easily be halved.
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INGREDIENTS
Nutrition- 1(227 g) package imitation crabmeat, flake style
- 2teaspoons mayonnaise type salad dressing
- 1teaspoon seafood cocktail sauce
- 1⁄2teaspoon Worcestershire sauce
- 1tablespoon lemon juice
- 1⁄2
- 2
- 4multigrain tortillas
- 4
- 1⁄2
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DIRECTIONS
- Shed the fake crab in a bowl and stir in the miracle whip, seafood cocktail sauce, worcestershire, lemon juice and celery. Line tortillas with a leaf of romaine lettuce. Divide the crab mixture and cucumbers equally on top of lettuce leaf. Roll and serve.
- * Equal parts chili sauce and hot horseradish.
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