Spicy Rice Salad with Chili Vinaigrette

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READY IN: 10mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine rice, bell pepper, jicama, tomato, jalapenos, and cilantro in a medium salad bowl.
  • Whisk together ingredients for the vinaigrette and pour over salad, stirring to mix thoroughly.
  • Refrigerate several hours before serving (marinate time develops flavors).
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