Spicy Pumpkin Eggnog Pie With Amaretto Creme
- Ready In:
- 1hr 15mins
- Ingredients:
- 14
- Serves:
-
8
ingredients
- 1 unbaked 9-inch deep dish pie pastry
- 3⁄4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1⁄2 teaspoon ground ginger
- 1⁄4 teaspoon nutmeg
- 1⁄2 teaspoon ground cloves
- 1⁄2 teaspoon salt
- 2 large eggs
- 1 cups fresh pumpkin or (15 ounce) can pumpkin
- 1 1⁄2 cups eggnog
- 1 cup heavy whipping cream
- 2 tablespoons confectioners' sugar
- 1⁄2 teaspoon pure vanilla extract
- 1 1⁄2 tablespoons amaretto liqueur (or (to taste)
directions
- Preheat oven to 425 degrees.
- Combine sugar, salt, and spices in small bowl.
- Beat eggs lightly in large bowl.
- Stir in pumpkin and sugar-spice mixture.
- Gradually stir in eggnog.
- Pour into 9-inch pie shell (a glass pie pan works best).
- Bake for 15 minutes.
- Reduce temperature to 350 degrees and bake for 40 to 50 minutes or until knife inserted in center comes out clean.
- Cool for 2 hours.
- For Amaretto Crème, whip all remaining ingredients together until crème forms soft peaks.
- Top cooled pie with the crème.
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RECIPE SUBMITTED BY
<p>About me hmmm...well as you can see by my name, I married my favorite Repo Guy on New Years Eve 2004. We were together for a total of 10 years before I would give in...LOL. I have an awesome son who graduated High School June 2011. I am trying to convince him cooking school is the way to go, but he wants to be like Dad...what can you do? <br /> <br />We own our own Reposession Company in Fort Lauderdale that keeps us very busy. When we aren't working we are doing alot of work on our home and yard. We tend to have a lot of impromtu get togethers, mostly BBQ's by the pool and such, not too stuffy at our house. Your a guest the first time you come over, after that your part of the family and mi casa is su casa. <br /> <br />I of course love to cook, collect recipes and cookbooks and anything that has to do with food. <br /> <br />I play Bunco once a month with 11 other women that are just awesome, which we always have lots of yummy munchies at. So I am hoping I get some new recipes here to try out on them. <br /> <br />I love to read - everything from James Patterson to Laurell K Hamilton...yeah I am digging on the vampires lately. <br /> <br />Living in FLorida, I just love warm weather and spending time in the sun. I am a sun worshiper and hope to one day live on the beach. <br /> <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg border=0 alt=Photobucket /> <br /> <br /><a href=http://photobucket.com target=_blank><img src=http://i174.photobucket.com/albums/w115/bugh8er/food%20and%20swaps/4811_36069_t.jpg border=0 alt=Photobucket /></a><a href=http://photobucket.com target=_blank><img src=http://i174.photobucket.com/albums/w115/bugh8er/food%20and%20swaps/candle3.png border=0 alt=Photobucket /><img src=http://i19.photobucket.com/albums/b158/bella_donata/My%20Art/Recipezaar/goldsparkle.png border=0 alt=Made by Bella14ragazza /></a></p>
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