Spicy Peanut Balls With Satay Sauce

READY IN: 25mins
SERVES: 10
YIELD: 30 balls
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl combine mince with remaining ingredients and mix well.
  • Roll heaped teaspoons of the mixture into balls.
  • Place on greased oven tray and bake in a 180°C oven for 15-20 minutes or until golden.
  • Serve with satay sauce.
  • SATAY SAUCE.
  • Combine all ingredients in a small pan and stir over low heat until heated through.
  • Sprinkle with chili powder if desired.
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