Spicy Pasta With Tomato & Bacon Sauce

Recipe by Mom2Rose
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fry bacon until crisp and drain (reserve 1 tablespoons in skillet).
  • Set bacon aside to cool.
  • Add olive oil and onions to skillet.
  • Saute onions until wilted, about 5 minutes.
  • Stir in garlic, tomatoes, salt, sugar and pepper flakes.
  • Cook your choice of pasta in the meantime.
  • Simmer 30 minutes to reduce liquid.
  • Crumble bacon and add to sauce along with parsley if desired.
  • Remove sauce from heat.
  • Toss cooked pasta with sauce and top with parmesan cheese if desired.
  • ENJOY!
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