Spicy Oriental Turkey & Noodles

Recipe by Gingerbear
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop scallions, separating green part from white part.
  • Saute garlic, ginger and white part of scallions in oil in a large, deep skillet or wok for 30 seconds.
  • Add meat and saute, breaking up with a spoon.
  • Cook until no longer pink, about 5 minutes.
  • Add soy sauce, water chestnuts, and red pepper flakes and stir until well combined.
  • Add boiling water and noodles and stir well.
  • Cover and cook over medium heat until noodles are tender, about 7- 10 minutes, stirring once or twice to make sure sure noodles are cooking evenly.
  • Garnish with chopped green scallion.
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