Spicy Orange Pork Chops

Recipe by Bobbie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350.
  • Mix marmalade, butter, cinnamon and ginger in medium bowl.
  • Stir in cranberries (cherries/raisins) and sweet potatoes, set aside. I also add about 1 to 2 T. water to this mixture.
  • Mix Bisquick and red pepper.
  • Dip pork into soy sauce, then coat with Bisquick mixture.
  • Spray 10 inch skillet with cooking spray.
  • Heat over over medium-high heat.
  • Cook pork in skillet 6-8 minutes, turning once, until coating is brown.
  • Place pork in ungreased rectangular baking dish, 13x9x2 inches.
  • Arrange sweet potato mixture around pork – putting some of the mixture on top of each pork chop.
  • Bake uncovered 40 to 45 minutes or until sweet potatoes are tender and pork is cooked through.
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