Spicy Mac & Cheese

"Add some spice to your mac and cheese with Mexican chorizo, jalapenos and Pepper Jack cheese."
 
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photo by Food.com photo by Food.com
photo by Food.com photo by Food.com
Ready In:
50mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Preheat oven to 400 degrees F.
  • Melt butter in a medium saucepan over medium high heat. Add the flour and cook stirring for 1 minute.
  • Whisk the milk in slowly, then stir in the chili powder, bring to a simmer and cook for 5 minutes until thick.
  • Stir in the cheeses until completely melted. Then stir in the pasta, chorizo, and pickled jalapenos.
  • Spread into an even layer in an 8”x10” baking dish. Top with crushed tortilla chips and bake until bubbling around the edges, about 20 minutes, until bubbling around the edges.
  • Remove from oven and let sit for 5 minutes before serving.

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