Spicy Fruit Soup

Recipe by Sydney Mike
READY IN: 45mins
SERVES: 4
YIELD: 6 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large saucepan, combine plums, apricots, raisins, water, orange juice, sugar, tapioca & salt.
  • Break cinnamon stick into 3 pieces & put them & the cloves in a cheesecloth bag, then add it to the fruit mixture.
  • Bring to a boil over high heat, then reduce heat.
  • Cover & simmer 30-40 minutes, or until fruit is tender.
  • Remove spices & serve either hot or cold.
Advertisement