Got this recipe on a card somewhere in a store.
Serving Size: 1 (427) g
Servings Per Recipe: 4
Calories: 469.2
Calories from Fat 54 g 12 %
Total Fat 6.1 g 9 %
Saturated Fat 1.5 g 7 %
Cholesterol 329.7 mg 109 %
Sodium 440.5 mg 18 %
Total Carbohydrate 18.5 g 6 %
Dietary Fiber 0.6 g 2 %
Sugars 0.9 g 3 %
Protein 79.8 g 159 %