Spicy French Toast (Bombay Toast)
- Ready In:
- 15mins
- Ingredients:
- 13
- Serves:
-
1
ingredients
- 2 slices bread (doesn't have to be white)
- 1 eggs or 2 egg whites
- 2 tablespoons milk
- 1 pinch salt
- 1⁄2 teaspoon very finely minced green chili pepper
- 1⁄2 teaspoon turmeric
- 1⁄2 teaspoon oil (for cooking)
-
Optional
- 1⁄2 a small onion, sliced (1/3 cup)
- 1 pinch turmeric
- salt and black pepper
- 1 garlic clove, crushed with knife blade
- more green chili peppers (optional) or chili powder, if desired (optional)
- 1⁄2 teaspoon oil
directions
- heat a saute pan on the stove with the oil on medium.
- Whisk together the milk, salt, green chili, egg (or whites), and turmeric in a large shallow bowl.
- Dip the bread into the mixture. submerge both pieces of bread in at once and flip over once coated. Then, let sit in bowl to soak up all the egg.
- Gently transfer the soaked bread to the heated saute pan and take the bowl to the sink. Wash your hands with soap and get out a turner.
- Once you can smell the bread and it is golden brown, turn it over and brown the other side.
- Only for optional: Move the bread to a plate and add the other half teaspoon of oil.
- Add the garlic, chili, turmeric, and onions. (or other veggies).
- saute until the onion is softened and is translucent, but not browned.
- Turn of stove and top the hot bombay toast with the onions.
- This makes a healthy, tasty, and filling breakfast with some fruit.
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RECIPE SUBMITTED BY
I love to cook