Spicy Chicken Quesadillas - My Goof Turned Good

Recipe by Valina
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 4-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Strain the tomatoes using a strainer. Make sure all liquid is out.
  • Mix shredded chicken, tomatoes, cheese, and onions.
  • Lay out 4 of the tortillas. Spread a thin even layer of the mix over the tortillas - making sure to cover the entire tortilla. Cover each with extra tortilla.
  • Using non-stick pan, lightly brown on both sides, making sure cheese melts.
  • Slice into 4-6 pieces and serve with sour cream, salsa, pico de gallo, salad --
  • We use this as a meal, but if you want to use it as appetizers, substitute the burrito-sized tortillas with 16 taco-sized. Spread the mixture over 8 of them and top with the other 8. Slice into 4 pieces.
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