Spicy Chicken and Mango Stir Fry
- Ready In:
- 8hrs 8mins
- Ingredients:
- 11
- Serves:
-
4-6
ingredients
-
Marinade and Chicken
- 1⁄4 cup soy sauce
- 2 garlic cloves, minced
- 3⁄4 lb boneless skinless chicken, sliced into 1/2 inch thick strips
-
Stir-Fry
- 1 tablespoon olive oil
- 2 medium onions, diced
- 1 cup frozen broccoli
- 1⁄2 cup frozen snow peas
- 1⁄2 cup frozen mango, sliced
- soy sauce, if needed
- 1 tablespoon coarsely chopped fresh cilantro
- 1 tablespoon chopped scallion
directions
- In a Pyrex dish or bowl, combine the soy sauce and garlic.
- Place the chicken into the dish, cover and refrigerate for several hours or overnight to marinate.
- Heat the oil in a wok or large sauté pan over high heat. Add the chicken, marinade and onion, and sauté quickly until chicken is cooked through. Add in broccoli and turn heat to medium-high. Cook for 3 to 4 minutes. Toss in snow peas and mangoes with their juices and cook for 2 to 3 minutes. Toss in the cilantro and scallions and serve.
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Reviews
-
I didn't have any broccoli or snow peas on hand, so I made the dish with only chicken, garlic, mangoes and scallions. It needed a bit of spice so I added 2 chopped jalapenos and a heaping tablespoon of Chinese black bean paste. It turned out wonderfully - I'll definitely be making this again, without the broccoli and snow peas but maybe I'll add some diced bell pepper next time. Yum!
RECIPE SUBMITTED BY
Hi My name is Dee, I live in Ireland and love cooking, I trained to be a chef for a while but due to personal circumstances I unfortunately had to quit.
I love all sorts of cooking, baking, dinner parties, desserts etc. I especially love creating dishes myself or tweaking some of my favourites.
I love comfort foods, like stew, casseroles etc. I also love entertaining and I am always looking for something new to try.