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Spicy Cheese Fondue

Spicy Cheese Fondue created by ChelseaW

From October 2008 RR. *In picture, steak pieces were mixed in*

Ready In:
35mins
Serves:
Yields:
Units:

ingredients

directions

  • In a bowl, toss together the parmesan cheese and cornstarch.
  • In a medium saucepan, cook the milk, chicken broth and chiles over medium heat until warm.
  • Add the cream cheese and cook, whisking, until smooth, about 5 minutes.
  • Bring to a simmer and add the parmesan mixture, a large handful at a time, stirring until smooth.
  • Cook the sauce over low heat for about 5 minutes.
  • Serve the fondue warm with whatever you like, such as pretzels, potatoes, bacon, cauliflower, etc.
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RECIPE MADE WITH LOVE BY

@tomsawyer
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@tomsawyer
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"From October 2008 RR. *In picture, steak pieces were mixed in*"
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  1. ChelseaW
    Spicy Cheese Fondue Created by ChelseaW
    Reply
  2. ChelseaW
    This was a very good and well flavored cheese sauce. I was hoping for more of a queso dip and it is thinner than that, but my false expectations are not the recipes fault. It is very rich and by the end I wanted just a bit more kick, which is why I gave it only four stars. However, there was not a drop left and all the boys at my table loved it!
    Reply
  3. tomsawyer
    Spicy Cheese Fondue Created by tomsawyer
    Reply
  4. tomsawyer
    From October 2008 RR. *In picture, steak pieces were mixed in*
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