I found this copycat recipe online in a group called Dear Chef Secrets. It's supposed to be pretty close to the one served at the restaurant.
Serving Size: 1 (397) g
Servings Per Recipe: 3
Calories: 573.7
Calories from Fat 214 g 37 %
Total Fat 23.9 g 36 %
Saturated Fat 3.8 g 18 %
Cholesterol 100.7 mg 33 %
Sodium 374.7 mg 15 %
Total Carbohydrate 66.4 g 22 %
Dietary Fiber 2.1 g 8 %
Sugars 6.8 g 27 %
Protein 23.6 g 47 %