A recipe from Frank's REDHOT sauce. Even though this burger is only 3 ingredients, it's delicious. Very easy to do. I ate it with the spicy ketchup and a slice of Jarslberg cheese.
Serving Size: 1 (172) g
Servings Per Recipe: 4
Calories: 289
Calories from Fat 154 g 54 %
Total Fat 17.2 g 26 %
Saturated Fat 6.7 g 33 %
Cholesterol 77.1 mg 25 %
Sodium 948.8 mg 39 %
Total Carbohydrate 11.6 g 3 %
Dietary Fiber 0.2 g 0 %
Sugars 10.4 g 41 %
Protein 21.9 g 43 %