Spicy Black-eyed Pea Soup

Spicy Black-eyed Pea Soup created by angeldylanluke

Easy to make in the crock pot. Has a great cajun flavor. Goes great with corn bread on the side. Enjoy!

Ready In:
14hrs
Serves:
Units:

ingredients

directions

  • Sort peas and soak in plenty of water overnight.
  • Before cooking, drain and rinse.
  • Place all ingredients into crock pot and cook on low for 8-10 hours or until peas are nicely tender.
  • Remove bay leaves before serving.
  • Serve with additional tabasco, if desired.
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RECIPE MADE WITH LOVE BY

@PalatablePastime
Contributor
@PalatablePastime
Contributor
"Easy to make in the crock pot. Has a great cajun flavor. Goes great with corn bread on the side. Enjoy!"

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  1. mriegle
    Recipe says serves 8-10 people. What size is the serving? 1 cup? This sounds yummy!
  2. James K.
    Here we go I'll keep you posted on the turn up but it's definitely Black Eyed Peas for New Year's Day. Happy New Year
    • Review photo by James K.
  3. James K.
    Double the capacity to 2 lb
  4. Lee G.
    One of my absolute favorites. Hearty - filling, and on a cold Alaska day, nothing reminds me more of the south. I don't alter the recipe - I do include a lot of veggies. Thank you for this!
  5. mandabears
    this was very good and very easy to make. the recipe was great, the only problem with the soup was the awful brand of smoked sausage i used. dh and i loved this soup and will definitely make it on a regular basis. thank you for posting this amazing recipe!!
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