Spicy Bean Sprouts

This is a great side to serve with an Asian inspired main.
- Ready In:
- 12mins
- Serves:
- Units:
5
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ingredients
- 500 g fresh bean sprouts
- 2 tablespoons butter
- 1 teaspoon ginger, minced
- 1 teaspoon garlic, minced
- 2 onions, peeled & chopped
- 1⁄2 teaspoon turmeric
- 1 teaspoon cumin
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon paprika
- 1 teaspoon minced chile
directions
- Wash sprouts & drain well.
- Heat butter in a pan and saute ginger & garlic 1 minute, add onions and cook for 3 minutes.
- Add remaining spices and cook 3 mins before adding bean sprouts.
- Combine all ingredients well and cook for a further 3 minutes.
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