Spicy Apple and Almond Chutney

Recipe by lemoncurd
READY IN: 25mins
SERVES: 8-12
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Core and roughly chop apples.
  • Toss apples in lemon juice.
  • Add all the ingredients including apples into a food processor.
  • Process until semi coarse in texture.
  • Serve chilled with savouries.