Spiced up Soya Beans

READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the soya beans in boiling water for 5 minutes. Drain well and pat dry with kitchen paper.
  • Heat the oil in a frying pan, add the garlic and fry for 1-2 minutes.
  • Add the salt, chilli powder and fry for a further 2-3 minutes until aromatic.
  • Tip in the beans and toss well in the seasoning. Serve hot.
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