Spiced Tea

Recipe by Lou Meigs
READY IN: 15mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
  • 15
    cups strong tea
  • 16
    ounces pineapple juice
  • 6
    ounces orange juice concentrate
  • grated cinnamon
  • grated clove
  • 2
    cups sugar
  • 1
    lemon, juice of
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DIRECTIONS

  • Add cinnamon and cloves to taste. Combine in a slow cooker or pot, heat and serve Try a little allspice for a variation.
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