Spiced Pumpkin Pie

Recipe by Teresa M
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 12-16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place baking sheet in oven and preheat to 450°F.
  • Whisk first 8 ingredients together in large bowl to blend.
  • Whisk in pumpkin, molasses and eggs, then cream.
  • Pour mixture into frozen crust.
  • Place pie on preheated baking sheet in oven.
  • Bake 10 minutes.
  • Reduce heat to 325°F and bake until sides puff and center is just set, about 40 minutes.
  • Cool.
  • (Can be made 1 day ahead. Cover and refrigerate.) Serve at room temperature.
  • Sprinkle a ring of chopped toasted walnuts around the edge of the pie before serving.
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