Spiced Orange Pot Roast

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 10mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Brown meat slowly on both sides in hot butter or oil.
  • Add onion and garlic.
  • Cover and cook 20 minutes.
  • Pour tomato sauce, orange sections, honey and grated rind over meat. Sprinkle with salt, spices and pepper.
  • Cover and cook slowly until meat is tender, about 2 hours longer.
  • Transfer to heated serving platter.
  • Garnish, if desired, with orange slices and wedges, watercress or parsley.
Advertisement