Spiced Monkey Jam

Recipe by Rita1652
READY IN: 50mins
SERVES: 50
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Place lemon juice, pineapple, ginger in a blender and puree.
  • Add remaining ingredients scraping the beans from the vanilla to the pot.
  • Cook stirring so it doesn't burn until it comes to 220 degrees.
  • Ladle hot jam into sterilized hot jars leaving about 1/2 inch head space. Remove air bubbles. Process 10 minutes in water bath.