Spiced Lentils and Rice

Recipe by Anemone
READY IN: 40mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cut up onions, carrots, apples and green onions. Mince garlic.
  • In a large saucepan, saute onions and garlic in oil for 3 minutes.
  • Add cumin, curry, cinnamon and salt. Let cook another 2 minutes.
  • Stir in carrots and rice. Stir for 1 minute, then carefully pour in stock. Cover and simmer for 20 minutes, until the liquid is absorbed by the rice.
  • Remove from heat. Stir in lentils, apples and green onions.
  • Garnish with plain yogurt, if desired.
Advertisement