Spiced Irish Oatmeal (Diabetic Friendly)

Recipe by Annacia
READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a 2-quart saucepan, combine the water, steel-cut oats, brown sugar, cinnamon, salt, allspice, and cloves or nutmeg.
  • Bring to boiling; reduce heat.
  • Simmer, uncovered, for 10 to 15 minutes or until desired doneness and consistency, stirring occasionally.
  • Serve with milk on the side.
  • Makes 3 cups (six 1/2-cup servings).
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