Spiced Cabbage and Coconut

Recipe by FlemishMinx
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a wok or large skillet over medium heat.
  • Add the bay leaves, cumin seeds and green chilis and let sizzle a few seconds.
  • Add cabbage, salt, sugar and mix as well as you can.
  • Cover and cook 15 minutes, stirring occasionally.
  • Add coconut and ground cumin, mixing well.
  • Cook uncovered an additional 10 to 15 minutes, stirring often and until all moisture is evaporated and cabbage is done.
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