Spiced Bear Roast

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READY IN: 3hrs 20mins
SERVES: 3-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 400 F.
  • Place roast in bottom of 3 quart roasting pan with cover.
  • With sharp knife, cut 12 slits, 1/2 inch deep, in top of roast.
  • Place 1 clove in each slit.
  • In medium mixing bowl, combine remaining ingredients, except bacon.
  • Pour mixture over roast.
  • Arrange bacon slices across roast.
  • Insert meat thermometer in roast.
  • Cover tightly.
  • Bake for 20 minutes.
  • Reduce heat to 325 F.
  • Bake 2 to 2 1/2 hours, or until meat is tender and internal temperature registers 165 F.
  • Remove cover.
  • Bake for 15 minutes longer.
  • Let roast stand for 10 minutes.
  • Carve roast across grain into thin slices.
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