Spice Cake in a Jar

Recipe by Julie Leo
READY IN: 1hr 10mins
YIELD: 6-8 jars
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Cream shortening and sugar; add applesauce, water and eggs; mix well.
  • Mix dry ingredients in another bowl and add to first mixture.
  • Add nuts (or raisins) if desired.
  • Spray wide mouth pint jars with Pam and fill about 1/2 full.
  • This will fill 6 to 8 jars.
  • Bake at 325 degrees exactly 45 minutes.
  • Remove jars one at a time and quickly screw the lid on each jar.
  • Let set until ready to eat.