Speedy Spinach Pesto

Speedy Spinach Pesto created by May I Have That Rec

My dh doesnt care for basil so I searched for an alternative and found this one!

Ready In:
10mins
Yields:
Units:

ingredients

directions

  • Place all ingredients into food processor and process to a fine paste.
  • Taste and adjust seasonings and transfer to a glass container and top with a thin coat of olive oil to prevent the top of the pesto from discoloring.
  • Keeps for weeks in the refrigerator.
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RECIPE MADE WITH LOVE BY

"My dh doesnt care for basil so I searched for an alternative and found this one!"
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  1. Teresa U.
    Too much garlic! Way too spicy ??
    Reply
  2. Kathryn M.
    Delicious- used small amount of basil rather than parsley. Thanks x
    Reply
  3. Michelle L.
    I thought this was very nice it just needed half a lemon to brighten it up a bit and i used a tbsp of fresh basil as well. Will be making this again for sure!
    Reply
  4. May I Have That Rec
    Speedy Spinach Pesto Created by May I Have That Rec
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  5. May I Have That Rec
    Speedy Spinach Pesto Created by May I Have That Rec
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