Specialty Fried Rice

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READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a oiled wok, cook the egg to make an omelette; remove from pan and slice.
  • Add more olive oil;throw in chicken, prawns, mushrooms and cook, stirring constantly, for about 5-6 minutes.
  • Add ginger; stir through.
  • Add rice; continue to stir constantly from bottom of pan.
  • Add soy sauce, salt and pepper; keep stirring.
  • Turn heat down if rice is sticking to pan.
  • Continue to stir till all ingredients are mixed through, then add onion and egg.
  • Stir through for another minute and turn off heat. Turn rice every few minutes with heat off to stop it going soggy on the bottom.
  • Serve and enjoy.
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