Sparkling Honey Lemonade in Citrus-Salt Rimmed Glasses

Recipe by SusieQusie
READY IN: 25mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine lemon juice and honey in a saucepan.
  • Heat until honey is completely blended with the juice.
  • Chill until cold, then stir and pour into a large pitcher. Add cold water and stir to combine completely.
  • Mix lemon zest with finishing salt in a small dish.
  • Rub the rim of serving glasses with a wedge of lemon or lime.
  • Invert glass into dish of salt and turn to coat rim.
  • Add ice and lemonade. Serve immediately.
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