Spanish Pork Chops

Recipe by Judikins
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 48mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Mix flour, salt and black pepper; dust chops.
  • Brown chops in skillet; transfer to baking dish.
  • Add water and cover; place in oven.
  • Meanwhile prepare sauce: melt butter, cook celery, onions and green pepper until wilted. So not brown.
  • Add tomatoes and seasoning. Cover and cook 10 minutes.
  • Remove chops from oven. Pour sauce over chops.
  • Return to oven and bake for 1 1/2 hour or until tender.
  • Scrumptuous served with mashed potatoes and a nice green salad.
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