Spanish French Toast Torrijas

Recipe by Dienia B.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Get syrup started by boiling water, honey, sugar, lemon peel and juice, cinnamon stick, and orange peel together for a couple minutes.
  • Let steep; remove peels and cinnamon stick.
  • Get pan hot with a light coating of butter.
  • Dip bread in milk; soak for a minute but so it does not break.
  • Dip in egg.
  • Put in pan to cook until lightly browned.
  • They serve this warm or cold and the syrup is soaked in, or just served with honey or plain.
Advertisement