Spanish Cauliflower

Submitted by ChefDebs

"This is a really great way to prepare cauliflower."

 

• Ready In: 24hrs 10mins
• Ingredients: 10
• Serves: 8

ingredients

• 1 head cauliflower
• 1⁄4 cup butter, melted
• 1 tablespoon sugar
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon black pepper
• 1 cup cracker crumb
• 1⁄2 cup diced green pepper
• 1 (16 ounce) can diced tomatoes
• 1 medium onion, chopped
• 1 1⁄2 cups grated cheddar cheese

directions

1. Break the cauliflower into florets and cook in boiling salted water for 5 minutes Drain.
2. In a large bowl combine the butter, sugar, salt, pepper and cracker crumbs.
3. Stir in the green peppers, tomatoes, onion 1 1/4 cup cheese and drained cauliflower.
4. Pour into a 2 quart casserole and top with remaining cheese.
5. Bake in a 350* oven for 1 hour.

Reviews

[LaPearla]

Wow, my husband and I enjoyed this cauliflower. I will be making this again!

 

[tara portee]

I decided not to add stars because I did not add cheese. I thought that deviated too much from the recipe to be fair. However, I did everything else the same. I throughly enjoyed this. The cracker, onion, tomato, sugar mixture really pepped up the ol' cauliflower! Even hubby eat his helping.

 

[bettijoan]

Absolutely delicious! My husband even asked for seconds. I used red bell peppers instead of green but I don't think that would have made any difference.

 

[Suzan_Utterback]

This was the best cauliflower ever. I did subsitute red peppers instead of the green.