Spanakorizo

Recipe by Coasty
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chop spinach roughly.
  • Heat oil and saute onion for 10 minutes Add rice and spinach and tomato paste. Saute 5 minutes.
  • Add water and stock cube and seasoning, mix well.
  • Bring to boil and turn down heat and cook for 20mins or until rice is soft.
  • Serve.
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