Spanakopita (Spinach Pie) Muffins

Recipe by MissyMuffin
READY IN: 36mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees F.
  • Grease 12 cup muffin pan.
  • In a large bowl, whisk together flour, baking powder, dill, and salt.
  • In a medium bowl, whisk together eggs, milk, oil, and pesto until well blended. Stir in spinach until blended.
  • Add the egg mixture to the flour mixture and stir until just blended. Gently fold in cheese.
  • Divide batter equally among prepared muffin cups.
  • Bake in preheated oven for 21 to 25 minutes or until tops are golden. Let cool in pan for 5 minutes, then transfer to wire rack to cool.
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