Spaghetti Sizzler

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 30
  • 2
    slices bacon, chopped
  • 1
    onion, finely chopped
  • 2
    tomatoes, diced
  • 440
    g canned spaghetti in tomato sauce
  • 2
    tablespoons parsley, chopped
  • 34
    cup tasty cheese, shredded
  • 1 14
    cups corn flakes
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DIRECTIONS

  • Melt butter & saute bacon & onion in pan until tender.
  • Add tomatoes, spaghetti & parsley, heat through.
  • Pour into an ovenproof dish.
  • Combine cheese and corn flakes & sprinkle over spaghetti mixture.
  • Bake at 180.C for approx 10 mins or until cheese melts.
  • Serve on buttered toast.
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