Spaghetti (Rice Cooker)

Recipe by Phil Dosa
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups of uncooked spaghetti
  • 2
    cups pasta sauce
  • 1
    cup chopped mushroom (optional)
  • 1
    cup chopped grilled chicken (optional)
  • 1
    dash salt
  • 12
    cup cheese (optional)
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DIRECTIONS

  • Break spaghetti in half to fit in Rice Cooker and cover with water.
  • Add salt.
  • Press Cook until pasta tastes soft.
  • Drain pasta.
  • Add mushroom, chicken and sauce.
  • Continue on cook for 5 minutes.
  • Top with cheese.
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