Spaghetti Collins

Recipe by Manami
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat olive oil in a skillet over medium heat.
  • Add garlic, scallions, and white wine.
  • Cook until soft, 2–3 minutes; then add stock and butter.
  • Season with salt and pepper.
  • Cook until sauce is creamy, 1–2 minutes.
  • Toss with cooked spaghetti, and sprinkle with grated parmigiano-reggiano.
Advertisement