Spaghetti Bolognaise

READY IN: 1hr 20mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown and drain crumbles ground beef, return to large pot.
  • Add garlic, onion, green pepper, celery, mushrooms, and spices, saute 20 minutes.
  • Add remaining ingredients, and bring to a slow boil. Reduce heat to low, and simmer for about 20 minutes stirring often.
  • Ladle over a dish of your favorite pasta, or use as lasagne sauce.
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