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Spaghetti-and-Spinach Casserole

This is a honey of a comfort food casserole dish. From Southern Living. Freezes well.

Ready In:
1hr 5mins
Serves:
Units:

ingredients

directions

  • In a large nonstick skillet, add the beef, garlic, salt and pepper to taste; cook, stirring to crumble beef, until beef is browned; drain.
  • Add in spaghetti sauce and Italian seasoning.
  • In a mixing bowl, add the spinach, Monterey Jack cheese, sour cream, egg, and garlic salt; stir to combine.
  • Fold in the cooked noodles.
  • Spoon mixture into a greased 13x9 inch baking dish.
  • Sprinkle with half the Parmesan cheese.
  • Top with beef mixture then remaining Parmesan cheese.
  • Bake at 350° for 30 minutes or until bubbly and golden.
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RECIPE MADE WITH LOVE BY

@ratherbeswimmin
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@ratherbeswimmin
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"This is a honey of a comfort food casserole dish. From Southern Living. Freezes well."
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  1. LonghornMama
    Very good, hearty dish. Makes a large casserole, at least 12 servings for us. Next time I'll freeze half. Made as directed and wouldn't change a thing. Thanks for sharing the recipe!
    Reply
  2. cindi59
    This is 5 star!! My husband loved it and wants it again. I may make it for my Bunco Party group. I used fresh spinach from my garden and it was great.
    Reply
  3. Skylar
    This was really good and came out well considering I made it mostly from memory when my internet died at home. The ground beef mixture had the perfect flavor. I used spaghetti noodles and colby cheese. It made a ton and I can't wait to see how the leftovers taste!
    Reply
  4. Twinkii
    This was great! I used fresh spinach, whole wheat spaghetti noodles, added mushrooms and topped it with cheese. The kids didn't even know they were eating spinach! Delish!!
    Reply
  5. Go Gators
    This was yummy. I substituted colby jack cheese because I simply didn't have any plain monterey jack. I also used 3 cloves of garlic (we love garlic), but it still seemed like it was missing something. Next time I may try just a little more italian seasoning or some mushrooms. Thanks for posting.
    Reply
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