Spaghetti and Browned Butter With Mizythra Cheese

Recipe by clashcity19
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Directions for browned butter: Melt butter in a small pot while spaghetti is cooking.
  • Cook 3-5 minutes until butter foams and rises. You will see a golden brown color when it is done.
  • Remove from heat immediately and put aside.
  • Grate mizythra cheese and put aside.
  • Drain spaghetti once it is done.
  • Serve spaghetti on plates or in bowls.
  • Add about 1/4 cup of melted browned butter to each serving of spaghetti.
  • Sprinkle with generous serving of mizythra. (warning: mizythra is very rich cheese).
  • Some people like to add a small amount of marinara or meat sauce. Others (such as myself) enjoy it plain.
  • Enjoy!
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