Spaghetti Alla Carbonara

Recipe by mermaidmagic
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the pasta in a large pot of boiling water until tender.
  • Meanwhile, in a large frying pan, heat the oil over medium heat.
  • Add the pancetta and cook until lightly browned, for 3-4 minutes.
  • In a large bowl, beat the eggs with the cream until blended.
  • Stir in half a cup of parmigiano cheese and pepper.
  • Drain the pasta and pour into the bowl with the egg and cream mixture.
  • Toss together.
  • Add the pancetta and drippings and toss again to coat well.
  • Serve immediately.
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