Spaghetti Alla Caprese

Spaghetti Alla Caprese created by Boomette

A simple, fast and delicious recipe from David Rocco. Great in the summer when tomatoes are in season.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Cook the spaghetti in salted boiling water until al dente, about 6 minutes. While the spaghetti is cooking, begin to make the sauce.
  • Mix the tomatoes and mozzarella in a large bowl.
  • Add the best available extra-virgin olive oil, oregano, basil leaves, and salt, to taste.
  • When the spaghetti is ready, remove it from the water and add it to the bowl with approximately 1/2 cup of pasta water.
  • Mix well, and serve immediately.
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RECIPE MADE WITH LOVE BY

@FeelinYummy
Contributor
@FeelinYummy
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"A simple, fast and delicious recipe from David Rocco. Great in the summer when tomatoes are in season."

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  1. Boomette
    Spaghetti Alla Caprese Created by Boomette
  2. Boomette
    This is a great recipe. It tastes so fresh. But something was missing. Maybe a little bit of finely chopped garlic would be a great addition. Thanks FeelinYummy :) Made for New Kids on the Block tag game
  3. FeelinYummy
    A simple, fast and delicious recipe from David Rocco. Great in the summer when tomatoes are in season.
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